Green Smoothie Breakfast Bowl

Ingredients

1 small banana

1 1/2 kiwi fruit (half sliced to serve)

30g baby spinach leaves

1 tbs natural peanut butter

1 tsp unsweetened shaved or shredded coconut

Method

1. Place 3/4 of the banana (slice the rest to serve), 1 kiwi fruit, spinach and peanut butter with 1/2 cup of water in a blender and blitz until smooth.

2. Pour liquid into a bowl and top with remaining banana and kiwi, and sprinkle with coconut.

Per Serve: Energy: 1224.8kj Carbs: 27.5g Sat Fat: 4.8g Sugar: 21.1g Protein: 8.2g Fat: 14.7g